Spring (March to May) offers blooming gardens and mild weather, perfect for sightseeing.

Summer (June to August) provides pleasant temperatures ideal for outdoor activities and escaping the heat.

Winter (December to February) transforms Kashmir into a snow-covered paradise, ideal for snow sports and winter landscapes.

June to September is the ideal period for trekking in Kashmir. During these months, you’ll experience favorable weather and clear trails, making it perfect for exploring the region’s breathtaking landscapes

When visiting Kashmir, you should definitely try the following local foods:

Rogan Josh – A flavorful, slow-cooked lamb curry with aromatic spices.
Gushtaba – A rich, creamy meatball curry made from minced mutton.
Yakhni – A yogurt-based lamb stew flavored with aromatic herbs and spices.
Kashmiri Pulao – A fragrant rice dish cooked with nuts, saffron, and sometimes fruits like apples or pomegranate.
Kahwa – A traditional saffron-infused green tea with spices and almonds, perfect for warming up in the cool mountain air.

Here are some common payment methods to consider:

Credit/Debit Cards – Convenient for both online and in-person transactions.
Bank Transfers – Secure for larger amounts, often used for booking services.
Digital Wallets – Options like PayPal, Google Pay, or Apple Pay for ease and security.
Cash – Sometimes preferred for local transactions or small businesses.